While Georgetown Cupcake owners Sophie LaMontagne and Katherine Kallinis hinted at what they were up to in L.A. last week, now we know just exactly what they were baking. The stars of TLC’s “D.C. Cupcakes” were charged with putting together a tasty treat to welcome guests to reality star Kim Kardashian‘s nuptials with basketball player Kris Humphries.
Each Kardashian wedding guest received a half-dozen Georgetown Cupcake cupcakes in their hotel room paired with a welcome note, according to the sisters’ publicist. We’re told that guests received one cupcake each of these flavors: red velvet, lava fudge, salted caramel, peanut butter fudge, chocolate coconut and a vanilla with vanilla buttercream frosting. To make the little cakes uniquely Kardashian, each Georgetown Cupcake was topped with a fondant replica of Kim and Kris’ “KK” wedding monogram.
LaMontagne and Kallinis haven’t personally dished about the wedding yet, as they are busy filming the third season of “D.C. Cupcakes” back in Washington this week.
