The 3-minute interview: Eli Hengst

Published March 26, 2008 4:00am ET



Eli Hengst is a D.C.-based restaurateur, owner of Mendocino Grille in Georgetown and Sonoma on Capitol Hill. His latest venture, Redwood in Bethesda, is set to open later this spring.

How long have you been a restaurant owner in D.C.?

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