WASHINGTON (AP) — The Food and Drug Administration is updating its advice for pregnant women on the appropriate levels of mercury in seafood. Commissioner Margaret Hamburg says the agency won’t require mercury labels on seafood packages.

In a wide-ranging interview Friday with The Associated Press, Hamburg said the agency will update guidance on mercury in different varieties of seafood and what that means, a long-awaited move aimed at helping women better understand what to eat when they’re pregnant.

Recommended Stories

FDA reverses, allows KIND bars to be labeled as ‘healthy’

FDA to slap COVID-19 vaccines with ‘black box’ label

The Left is celebrating dangerous mail-order abortion pills