Senate Majority Leader Harry Reid, D-Nev., was seen having dinner with his wife Landra Gould and a few of his friends at popular Indian restaurant the Bombay Club on Saturday night. A Yeas and Nays spy tells us that they all had mulligatawny soup, shared butternut squash samosas, sev puri, crispy spinach and arugula chat with dal and roti for appetizers. For the for main course, Senator Reid had chicken biryani and his wife enjoyed the tandoori lamb chops. We are told their guests shared the paneer makhani and palak paneer with basmati rice. They finished off the meal with rice pudding, gulab jamun and sorbet for dessert.
