FOX NEWS – While scooping ice cream is a classic summer job, how about creating your own ice cream business on wheels? Not so much.
For the past three years, Taylor Toll, Lindsay Wheeler and Steph Fricke have been running College Creamery, an ice cream truck they operate in Wilton, Connecticut.
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Toll says the idea was born during her freshman year at Bucknell University when Wheeler, a lifelong friend studying at Middlebury College, called her to discuss the idea of opening an ice cream truck.
“She knew it would be a lot of work, but she wanted to start it,” says Toll, who notes that both of Wheelers’ parents are entrepreneurs. The third co-founder, Fricke, is another childhood friend studying at the University of Vermont.
Read more at Fox News.
