Taste of Georgetown forgets to quench thirst

Due to an unprecedented high turnout at Taste of Georgetown on Saturday Oct. 9th, many of the event’s restaurants were forced to turn eager guests away, as food ran out only halfway through the day.

“There was supposed to be a wine festival in Alexandria that was cancelled earlier in the week, and when that happened the media and other public information sources focused their attention to the Taste of Georgetown event, which I’m sure impacted the number of attendees,” said Jennifer Motruk Loy, director of marketing and public relations for Founding Farmers and Farmers & Fishers.