Business

Domino’s CEO on chain’s image, Italy prospects

By Washington Examiner
Published May 14, 2014 4:45pm ET
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Domino’s CEO on chain’s image, Italy prospects
In this Thursday, May 1, 2014 photo, Domino's Pizza CEO Patrick Doyle answers questions during an interview in New York. After having been plagued with a reputation for tasting generic and manufactured, the Ann Arbor, Mich.-based chain has been enjoying strong sales and growth overseas boasting nearly 6,000 international locations. (AP Photo/Julie Jacobson) | Julie Jacobson

NEW YORK (AP) — Italy may not seem like the ideal place for a Domino’s Pizza shop, but the man who heads the American chain remains optimistic about the possibility.

Despite the skepticism Domino’s might initially encounter, CEO Patrick Doyle says that the chain’s delivery model may give it an advantage in Italy.

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Food and Beverage Italy