The 3-Minute Interview: Yong Wei Shi, chef for D.C.’s powerbrokers

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In the wake of Supreme Court Justice Sonia Sotomayor’s complaint about the District’s ability to get piping hot food through security and to her chambers, The Examiner tracked down a man who still takes pride in delivering warm food to Washington elites.

Shi, who came to the United States from China more than two decades ago, is the head chef at Hunan Dynasty on Pennsylvania Avenue Southeast, just a few blocks away from the Supreme Court. He counts Supreme Court Justice Anthony Kennedy among his loyal customers.

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