The Redskins’ new quarterback has made an interesting promise to the team’s linemen.
“Every no-sack victory that we have, I might cook them beignets,” Robert Griffin III told SB Nation.
RGIII says his family is from New Orleans, so he knows how to make the delicate doughnuts. He also listed the other items he can cook — “Eggs, cereal, peanut butter and jelly.” He adds, “Beignets is really my specialty. I cook breakfast, and beignets is where it’s at.”
h/t: D.C. Sports Bog
